St. Patrick’s Day 2020

Fries or Tots & Curry Sauce $6

Pretzel Bread $8
With mustard aioli

Beer Battered Fish-N-Chips $13
Swai battered in house and served with fries, creamy pineapple slaw, and tartar sauce

Bangers & Mash $14
Irish Bangers served with mashed potatoes & gravy

Corned Beef & Cabbage $14
House corned beef with braised cabbage served with mustard cream sauce

Shepherd’s Pie $14
Ground beef & lamb with seasonal veggies topped with mashed potatoes & gravy

Sliders $10
Angus beef burgers served with fries
Add cheese to burgers $1

Mushroom Philly $12 V
Fox Farm’s Oyster and Shitake mushrooms sauteed with onions and peppers and topped with provolone and mayo on a toasted hoagie roll

McCabe’s Wings $12
Served with ranch or bleu cheese
additional sauce $0.50

Sauces:
Chef’s hot, buffalo, chipotle BBQ, sweet Thai chili
Rubs:
Habanero, Caribbean jerk, lime pepper, Old Bay, salt and pepper

In the interest of serving everyone quickly and efficiently, we politely request that no modifications be made
***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness***